A healthy pizza recipe for Summer : rocket & beef carpaccio pizza
Discovered and adopted this Spring in Porto this carpaccio pizza is already a favorite at Be Frenchie house. Light and healthy, carpaccio pizza is also simple to prepare. If you’re looking for an easy summer recipe, I’m sure you’ll like this one :
Smoked salmon – avocado – radish toast recipe for Spring
Do you know pumpernickel? It’s a flavored compact dark complete rye bread coming from Germany. I like to use it to make gourmet toast, when I have no time, or desire to make a proper meal. Accompanied by a soup, it makes in a couple of minutes an improvised but balanced meal.
Here’s my favorite toast with those lovely Spring crispy radishes: a smoked salmon – avocado – radish toat made with pumpernickel.
Easy thai noodles recipe
I have marvellous memories of thai food. In Thailand, even street food – oh no, wait, especially street food prove to be delightful and fresh – a perfect mix of tasty perfumes and textures. Often, days fly by so quickly that it isn’t always easy to renew recipes & offer to my hungry horde varied, balanced and quick meals. Fortunately, thai street food is a wonderful inspiration to prepare in 15 minutes one of our favourite meals; chicken and coconut milk thai noodles. (more…)
Bigouden style brioche loaf recipe by Morgane
Thanks so much Morgane for sharing with us today this typical French brioche loaf recipe inherited from your aunt, Suzanne. Bigouden county is the south-west part of Brittany, in France. I already venerated Morgane for her fabulous scone recipe that ended months of missed trials where even BBC recipe failed.
When Morgane kindly shared her French brioche loaf recipe, needless to say that we rushed to test it. Easy as child’s play, Virgile helped me to make it. We added chocolate & rum to the original version but next time we’ll try it plain.
Here is Morgane Bigouden brioche recipe :
Pineapple puff pastry recipe
Like a Jedi of pastry, I follow my quest of easy pastry recipes to satiate my starving hoard. Here’s a small improvisation which many licking fingers encouraged me to share. Pineapple and chocolate is a winning duet at home – especially when they invite rum, cardamom and vanilla for a flavored dessert.